Cauliflower soup with asparagus

12,00

Gin marinated salmon with sour cream

13,00

Green asparagus with butter sauce

12,00

Creamy salmon soup

12,00

Carrot crêpe filled with goat cheese and vegetables

19,00

Grilled pike perch with crayfish sauce and potato purée

28,00

Reindeer fillet with rosemary sauce and spring onion potato cake

37,00

Wallenberg of pike with lemon sour cream and potato purée

23,00

Overnight braised beef brisket with butter sauce and roasted potatoes

26,00

Cream cheese mousse with rhubarb

10,00

Milk chocolate cake with strawberry ice cream

10,00

Selection of local cheese with compote

14,00