Selection of Finnish delicacies

Finnish goat cheese with jam, onion soup with dried leek, marinated salmon with dill mayonnaise,

swede pastry, cold smoked reindeer mousse with archipelago bread

21,00

Wine recommendation: Domaene Gobelsburg Grüner Veltliner, Kamptal, Austria

Beer recommendation: Saana Pale Ale, Rovaniemi

Jerusalem artichoke in two ways and ramsons mayonnaise

11,00

Wine recommendation: Domaene Gobelsburg Grüner Veltliner, Kamptal, Austria

Beer recommendation: RPS IPA, Kuopio

Smooth onion soup with dried leek

12,00

Wine recommendation: Château de Montfaucon Comtesse Madeleine Blanc, Rhône, France

Beer recommendation: Bryggeri Amber Lager, Helsinki

Salmon with fennel and daikon salad and dill mayonnaise

14,00

Wine recommendation: Marieta Albariño, Rias Baixas, Spain

Beer recommendation: Hippu Golden Pilsner, Rovaniemi

Salad with creamy goat cheese and strawberries

12,00

Wine recommendation: Chapoutier Marius Rosé, Rhône, France

Beer recommendation: Suomenlinna Piper Wit, Helsinki

Creamy Finnish salmon soup

12,00 /18,00

Wine recommendation: Pieropan Soave Classico, Veneto, Italy

Beer recommendation: Malmgård Dinkel, Malmgård

Pan-fried vendace fish with mashed potatoes and dill butter

19,00

Wine recommendation: Pieropan Soave Classico, Veneto, Italy

Beer recommendation: Malmgård Dinkel, Malmgård

Beef liver with pan- fried onion and bacon and mashed potatoes

23,00

Wine recommendation: Chapoutier Côte du Rhône, Rhône, France

Beer recommendation: Bryggeri Dunkel, Helsinki

Buckwheat and pea “risotto” with broad beans

19,00

Wine recommendation: Domaene Gobelsburg Grüner Veltliner, Kamptal, Austria

Beer recommendation: Bryggeri Amber Lager, Helsinki

Salad with creamy goat cheese and strawberries

17,00

Wine recommendation: Chapoutier Marius Rosé, Rhône, France

Beer recommendation: SuomenlinnaPiper Wit, Helsinki

Roasted trout with potato and vegetable stew and ramsons beurre blanc

27,00

Wine recommendation: Pieropan Soave Classico, Veneto, Italy

Beer recommendation: RPS IPA, Kuopio

Reindeer fillet with rosemary and potato terrine and lingonberry sauce

37,00

Wine recommendation: Pétalos, Bierzo, Spain

Beer recommendation: Munkintie, Fiskars

Chocolate cake and raspberry

10,00

Wine recommendation: Kracher Beerenauslese, Zweigelt, Burgenland, Austria

Almond cake with rhubarb and wild strawberry sorbet

10,00

Wine recommendation: Moscato d’Asti, Tenuta Il Falchetto, Italy

Selection of local cheese and compote

14,00

Wine recommendation: Domaene Gobelsburg Grüner Veltliner, Kamptal, Austria